The Process

1. 1. Place seasoned product in DeepGrill^® bags; flavored sauces may also be added.
2. 2. Place bags in 7-compartment DeepGrill^® basket, and leave the tops of the bags open for venting.
3. 3. Place basket in Fryer - shortening will be a few inches below the tops of the bags.
4. 4. Cook for the appropriate time.
5. 5. Lift basket out of fryer; you may immediately remove the bags.
6. 6. Remove food from bags using the tear-away feature on the bags.
7. 7. Serve.